DINING @ CASSAVA 2020

OUR COVID-19 GUIDELINES AND PROCEDURES

Here are some of the measures we'll be asking all guests to comply with

when dining at Cassava to provide the safest possible dining environment.

 

  • Reservations only for contact tracing purposes. it was really important for us to be able to contact all guests we saw during the possible exposure period when we had this positive case. we want to make sure to keep it that way.

 

  • Reservations are confirmed after guests answer and agreed to our health questionnaire and policies. Walk-up guests will be seated if the table is available and they go through the same questionnaire and provide contact information. Here's the preview of what the survey looks like. Guests are more than welcomed to fill this out right after making the reservation on Resy.

 

  • All plate ware, utensils, drinkware will be compostable or recyclable. guests are welcomed to bring their own wine glasses or utensils to reduce waste. 

 

  • All ordering and payment will be through an app called TableTab. guests are encouraged to have the app downloaded on the phone before arriving. The link to download from the App Store is here:

 

 

  • Brunch will be a set menu offering of "mimosa terrace brunch", and dinner will be a la carte. A la carte items during brunch are available for takeouts, including our picnic bag! enjoy the park and the beach just a few minutes away!

 

  • Restroom access will be done with our staff escort only with body temp measurement upon entering the restaurant and hand sanitizing.

 

  • Masks at all times except when guests are eating or drinking, especially when the staff approaches the table to bring food or to answer questions. After this positive case with our staff, we are thankful that we had a very strict mask policy among all of us and that protected us from contracting and spreading. 

  • Each reservation has 1 hr 15 min at the table. Please know that TableTab gets disabled for ordering after 60 min from your reserved time.

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3519 Balboa St. San Francisco, CA 94121

 415-640-8990

© Cassava 2020. All Rights Reserved.