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Equity + Quality = True Hospitality.

No covid layoffs.  San Francisco livable wage.  Fully covered health care.  Whole house tip pooling.  Progress flag. 

No exploitation in the supply chain.  Buy things from caring and kind people only. 

 

Follow all the rules and guidelines.  Protect everybody's health and safety at all costs. 

 

Speak out.  Stand with people in need.

 

These things all fell into place in the pursuit creating the best food, service and restaurant possible.     

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hours

Dinner: 5:00pm - 8:45pm (Wed - Sun) 
Brunch:11:00am - 2:15pm (Thu - Sun)

Closed Monday & Tuesday